Blog For Us

About this blog

Pouring the best sips and swigs of Korean culture. More Info

Blog For Us

Browse by date

March 2017
« Jun    
Cup of Korea

Cup of Korea

Teaching English in Southeast Asia After South Korea

June 6, 2014 by Chase

  Have you been teaching English in South Korea for a year or two, but you’re itching to experience teaching in another country? Perhaps you’re enjoying your time in Korea,… Read more…

Duk Bokki Delivery in South Korea

January 31, 2014 by Chase

Korea is a culture of convenience. Much like the United States, where I’m from, the ease of having things done for you is appreciated. But, to my surprise, Koreans are… Read more…

Latte Art in South Korea

January 30, 2014 by Chase

One of my favorite sips of Korean culture is the inundation of coffee shops. Even though I didn’t live in Seoul, my considered “rural” Korean town had several chain cafés,… Read more…

Categories: Cup of Korea, South Korea

Teatime in Boseong, South Korea

December 3, 2013 by Chase

  Even though the time I had in Gwangju, South Korea, was brief, I couldn’t be in the area without taking a detour to experience the infamous green tea fields of Boseong…. Read more…

Korea Out of Korea

December 1, 2013 by Chase

  I left Korea a few months ago, but Korea hasn’t left me. I traveled throughout the United States, Canada, Guyana (South America), and even Thailand before moving to Yangon,… Read more…

Reasons to Love Jeonju: Bibimbap and Moju

September 2, 2013 by Chase

  Jeonju is a popular hub for tourists, famous for Korean food, historic architecture, and cultural festivals. It’s been an important regional center for over a thousand years, and is the… Read more…

Makgeolli and Pajeon Pairing

August 31, 2013 by Chase

  One of my favorite things about Korea, and Korean culture is makgeolli. The creamy, sometimes sweet, other times sour, usually cheap, traditional rice wine had me at annyeong-haseyo. As an alcohol… Read more…

Surviving the Drinking Culture of Korea

July 16, 2013 by Chase

  A co-teacher and I arrived quite early for dinner. We were the only two in the small, private room, which gave us plenty of time to think about what… Read more…

Hillside Pub & Bistro: Freshest Mojito in Korea

July 2, 2013 by Chase

57-28 Itaewon-dong, Yongsan-gu, Seoul | 070-4136-2208 Itaewon Station, Line 6, Exit 1 – Walk straight for about five minutes. When you reach KEB (Korea Exchange Bank) on your right, take… Read more…